So by the time I was done making all these, I was plum Mickey'd out! They were all a big hit though!
I also made Mickey cupcakes. Just make chocolate cupcakes in red paper cups and frost with chocolate frosting and top with crushed oreos. (**GENIUS TIP: Put store-bought chocolate frosting in a microwaveable bowl and microwave for 10 seconds and stir. Dip your cupcakes in the faux-ganache! Don't dip too deep and wipe off the excess on the side of the bowl. then just dip straight into the crushed oreos!) Work quickly and put them in the fridge to let the frosting set. Then add two sides of the mini oreos (no cream filling for this one) and Bam! Mickey Cupcakes!
Finally, the Toodles cake! This is just one 9" round cake (cut in half and filled with strawberries, but you can do what you want) and two smaller round cakes at the top for ears. I used vanilla frosting dyed yellow. When you frost it, frost it all as one cake. Then use your preferred method of decorating tools (your own bag or Wilton's pre-canned frosting with interchangable tips) and add all your "mousekatools"
Happy baking!!
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